With a pinch of salt

22:25
Western Food. Here we come. Nice environment and home feel. When I arrived, a groups of student has taken up half of the space for their eve...Read More

Kong kee @ geylang

21:22
Malaysian food!! Pumpkin taufu..  it used scallop to do the pumpkin sauce Malaysia fried hokkien mee.. pork oil with black sauce......Read More
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